Nongshim Shin Ramyun Noodle
In 1986, the Nongshim company in South Korea introduced Shin Ramyun, translating from Korean to "spicy instant noodles" in English.
Korean ramen is thicker and chewier than Japanese ramen, and the broth is thicker and more flavorful.
At Space Camp, we love making camp ramen out in the wilds or at a Walmart parking lot while the Space Truck charges.
Eat alone, add an egg, scallion, or dark leafy greens, or get wild with some tinned smoked salmon!
Be prepared. Keep some Shin Ramyun on hand.
NET WT. 4.2 OZ
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