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Momofuku Chili Crunch
With three types of Mexican chilis, crunchy garlic, and shallots, Chili Crunch is the perfect way to add flavor and texture to any dish.
We love it best on noodles, eggs, and salads - but the options are endless.
Ingredients: grapeseed oil, puya chilis, coconut sugar, onions, garlic, sesame seeds, japones chilis, chilis de arbol, mushroom powder, salt, shallots, spices, yeast extract, seaweed
NET WT. 5.5 OZ (155g)
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