Canyon Coffee - Beachwood - Organic Certified
A smooth, balanced coffee with caramel sweetness, developed to reflect the style of cup Canyon Coffee set out to create. Easy to brew at home for a daily morning cup, Beachwood features seasonally rotated origins selected to showcase each coffee at its best.
TASTING NOTES: Caramel, milk chocolate, and orange peel
ORIGIN: Mexico
REGION: San Agustรญn Loxicha, an indigenous Zapotec community in the state of Oaxaca
PRODUCER: UNECAFE S.C
PROCESS: Washed
CERTIFICATION: Organic
ROAST: ESPRESSO
Beachwood is Canyon Coffeeโs go-to coffee for espresso. It is roasted with ample development time for ease of extraction and an espresso that tastes great black.
BEHIND THE NAME
The name comes from Beachwood Canyon in Los Angeles, where Ally and Casey met in 2013. The coffee holds personal meaning for the pair and serves as a showcase for fresh, seasonal coffees and the stories behind them.
ABOUT CANYON COFFEE
Canyon Coffee roasts coffee in Los Angeles, with a focus on smooth, balanced coffees that are easy to brew at home. Its approach includes seasonal sourcing and working with farmers and cooperatives pursuing ecological sustainability and improved economic well-being for workers.
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