A sweeter, fuller flavor version of Zab's Original Datil Pepper Hot Sauce. Use St. Augustine Style Zab's on breakfast burritos, avocado toast, sandwiches, eggs, hash browns, and on pizza, or mixed with your favorite mayo/aioli as a nugget or fry dip, and of course, as a glaze or marinade.
Zab’s was created to share the Datil Pepper’s one-of-a-kind history and heat. Zab's makes Datil Pepper hot sauces that pay tribute to the pepper’s naturally perfect balance of sweet heat and signature Slow Burn.
SLOW BURN: Each Dab of Zab’s encourages you to slow down, appreciate the simple pleasures, and enjoy each bite and moment. Never in a rush, Zab’s supports taking the scenic route, enjoying the journey, and making a little adventure out of anything. We hope you’ll love the Slow Burn as much as we do.
ABOUT DATIL PEPPERS: Naturally sweet heat and signature slow burn. The datil is a rare pepper grown in America's oldest city, St. Augustine Florida. It's a local treasure, said to have arrived in the late 1700's from Minorca.
SCOVILLE HEAT SCALE: 100,000 to 300,000, which is equivalent to the habanero pepper
INGREDIENTS: Water, Organic Cane Sugar, White Vinegar, Organic Tomatoes, Organic Pineapple Juice Concentrate, Datil Peppers, Organic Onions, Organic Carrots, Organic Garlic, Apple Cider Vinegar, Sea Salt, Organic Brown Sugar, Garlic Powder, Organic Tomato Paste, Black Pepper, Mustard Seeds, Mustard Powder, Organic Molasses, Spices, Olive Oil, Xanthan Gum
NET VOL. 6 FL. OZ.
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