EATEN Magazine - No. 13: Breakfast

EATEN No. 13 - Released: Winter 2022

Breakfast is a cornucopia of stories to help you start your day, from the evolution of a perfect hangover cure to the invention of the All-American breakfast to the udder-chaos of a milk promotional campaign gone wrong.

CONTRIBUTORS INCLUDE:

Eric Millman
- on the fascist roots of Italian coffee culture

Wee Ling Soh 
- on slurping a morning bowl of Teochew Fishball Noodle Soup

J’Nae Phillips 
- on waking up to fish and fruit in Jamaica

Andrew Yang 
- on the saga of Earl Grey