Angelo Parodi - Boneless and Skinless Sardines in Olive Oil
Aged in olive oil, these boneless and skinless wild-caught sardines are cut, cleaned, and seasoned by Angelo Parodi in abiding to the strictest quality standards.
The plump texture and rich flavor of these hand-packed sardine fillets make them a gourmet addition to salads, pasta dishes, and appetizers. The Angelo Parodi cannery combines ancient recipes with progressive processing techniques to preserve the finest Mediterranean fish.
INGREDIENTS: sardines, olive oil, salt
Product of Portugal
NET WT. 4.23 OZ. (120g)
Ready to ship
Ready to ship
Sign up to our newsletter
Receive special offers and first look at new products.
