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The brand’s chocolates contain no emulsifiers, artificial flavorings, or preservatives.\u003c\/p\u003e","brand":"Casa Bosques","offers":[{"title":"Default Title","offer_id":50624030802205,"sku":"CASABOSQ-SESAME-CACAO-SHELL-NIBS","price":18.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0738\/1195\/1901\/files\/cb8e40395853db0ac5951c77b1af8469ed6a59abe99245bb3a5e2da90bf0aed1.jpg?v=1791834805"},{"product_id":"74-pure-dark-tabasco","title":"Casa Bosques - Pure Dark Chocolate 74% - Trinitario -Tabasco, Mexico","description":"\u003cp\u003eA 74% dark chocolate bar made with Trinitario cacao from the jungles of Tabasco, Mexico.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eCACAO ORIGIN:\u003c\/strong\u003e Tabasco, Mexico\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eCACAO VARIETY:\u003c\/strong\u003e Trinitario\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eCACAO CONTENT:\u003c\/strong\u003e 74%\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eINGREDIENTS:\u003c\/strong\u003e organic cacao, organic cane sugar\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eNET WEIGHT:\u003c\/strong\u003e 2.1 oz \/ 80g\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eABOUT CASA BOSQUES\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eCasa Bosques Chocolate is a Mexico City and New York City–based bean-to-bar chocolate project by Rafael Prieto, founder and creative director of Savvy Studio, a design practice based in both cities. The project explores the history, methods, origins, and culture of chocolate.\u003c\/p\u003e\u003cp\u003eCasa Bosques sources heirloom cacao from small ranches throughout Mexico and Latin America, maintaining close involvement at every stage of production. Its single-origin chocolates highlight the terroir and distinctive character of their cacao sources. 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The brand’s chocolates contain no emulsifiers, artificial flavorings, or preservatives.\u003c\/p\u003e","brand":"Casa Bosques","offers":[{"title":"Default Title","offer_id":51248305996061,"sku":"CASABOSQ-ORNG-DRKCHOC","price":24.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0738\/1195\/1901\/files\/2332ceacfeefbc7101b2c98e5baf0e3d06c6b8b69257f11692803ece93ba53f4.jpg?v=1791835365"},{"product_id":"casa-bosques-sea-salt-70-ash","title":"Casa Bosques \u0026 Ash - Sea Salt 70%","description":"\u003cp\u003eA limited-edition artisanal 70% dark chocolate bar pairing rich cacao and organic cane sugar with pure sea salt flakes.\u003c\/p\u003e\n\u003cp\u003eOrganic Cacao Trinitario\u003c\/p\u003e\n\u003cp\u003eTabasco, Mexico\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCOLLABORATION\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCasa Bosques and \u003ca href=\"https:\/\/ash.world\"\u003eAsh Hotels\u003c\/a\u003e created this chocolate through a shared philosophy celebrating beauty, imagination, and the sublime, with a sensory approach to rich chocolate and contrasting salt.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eINGREDIENTS:\u003c\/strong\u003e organic cacao, organic cane sugar, sea salt flakes\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNET WEIGHT:\u003c\/strong\u003e 60 grams\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eABOUT ASH\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor Ash, “hotelier” describes a mindset that treats hospitality as an infinite art form. Its development, design, operations, and branding teams create holistic, cinematic experiences: imaginative worlds designed to inhabit and escape to.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eABOUT CASA BOSQUES\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCasa Bosques Chocolate is a Mexico City and New York City–based bean-to-bar chocolate project by Rafael Prieto, founder and creative director of Savvy Studio, a design practice based in both cities. The project explores the history, methods, origins, and culture of chocolate.\u003c\/p\u003e\n\u003cp\u003eCasa Bosques sources heirloom cacao from small ranches throughout Mexico and Latin America, maintaining close involvement at every stage of production. Its single-origin chocolates highlight the terroir and distinctive character of their cacao sources. 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